Mediterranean Quinoa Bowl

Nutrition
Facts
1 servings per container
Serving size
1 each
Calories
per serving		 907
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 36.9g
47%
  Total Carbohydrate. 90.1g
33%
 
      Saturated Fat 4.3g
21%
      Dietary Fiber 2.7g
10%
 
      Trans Fat 0g
 
      Total Sugars 3.6g
 
 
  Cholesterol 87mg
29%
        Includes 0g Added Sugars
0%
 
  Sodium 940.4mg
41%
  Protein 48g
 
 
 
Calories 907.5kcal  38%
  • Fat 36.9g  47%
  • Saturated Fat 4.3g  21%
  • Trans Fatty Acid 0g  
    • Cholesterol 87mg  29%
  • Sodium 940.4mg  41%
  • Carbohydrates 90.1g  33%
  • Dietary Fiber 2.7g  10%
    • Total Sugars 3.6g  
  • Added Sugar 0g  0%
  • Protein 48g  96%
  • Vitamin D - mcg 0mcg  0%
    • Calcium 115.1mg  9%
  • Iron 7.3mg  41%
  • Potassium 299.7mg  6%
    • INGREDIENTS:  G&G Mediterranean Bowl (Steamed Red Quinoa (Water, Quinoa (Quinoa), Salt (Salt)), Seared Chicken Breast (Chicken Breast (Boneless Skinless Breast Butterflies With Rib Meat, Halal certified), Chicken Stock (Water, Chicken Base (Roasted Chicken, Salt, Sugar, Hydrolyzed Corn Protein, Contains 2% or less of Chicken Fat, Onion Powder, Disodium Inosinate, Disodium Guanylate, Extractive of Turmeric (Color), Spice Extractive)), Canola & Extra Virgin Olive Oil Blend (Canola oil, virgin olive oil, beta-carotene (color) ), Ground Coriander, Salt (Salt), Ground Black Pepper (Ground Black Pepper), Garlic Powder (Dehydrated Garlic), Cayenne Pepper Powder), Roasted Mediterranean Vegetables (Cherry Tomato (Tomato Cherry ), Cubed Red Pepper (Red Fresh Peppers (Red Pepper)), Carrot Coins (Carrot), Red Onion, Fresh Yellow Squash, Fresh Zucchini, Canola & Extra Virgin Olive Oil Blend (Canola oil, virgin olive oil, beta-carotene (color) ), Salt (Salt), Italian Seasoning (Blend of Whole Italian Herbs), Ground Black Pepper (Ground Black Pepper)), Mediterranean Vinaigrette (Fresh Lemon Juice, Canola & Extra Virgin Olive Oil Blend (Canola oil, virgin olive oil, beta-carotene (color) ), Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice. ), Garlic, Ground Black Pepper (Ground Black Pepper), Onion Powder, Salt (Salt), Ground Oregano, Whole Leaf Thyme))
    ALLERGENS:
     
    The University of Texas at Austin does not guarantee the accuracy of nutrition information; ingredient and nutrition content of foods may vary due to changes in product formulation, recipe substitutions, portion size and other factors. The nutrition analyses provided here are approximations only. Guests with food allergies or other food intolerances should consult a Chef or Dining Manager for specific ingredient questions. Guests may also consult our Registered Dietitians for additional assistance at dietitian@austin.utexas.edu.