American Cheese Slices

Nutrition
Facts
1 servings per container
Serving size
1 each
Calories
per serving		 69
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 5.8g
7%
  Total Carbohydrate. 0.9g
0%
 
      Saturated Fat 3.4g
17%
      Dietary Fiber 0g
0%
 
      Trans Fat 0.2g
 
      Total Sugars 0.4g
 
 
  Cholesterol 18.9mg
6%
        Includes 0g Added Sugars
0%
 
  Sodium 315.8mg
14%
  Protein 3.4g
 
 
 
Calories 69.2kcal  3%
  • Fat 5.8g  7%
  • Saturated Fat 3.4g  17%
  • Trans Fatty Acid 0.2g  
    • Cholesterol 18.9mg  6%
  • Sodium 315.8mg  14%
  • Carbohydrates 0.9g  0%
  • Dietary Fiber 0g  0%
    • Total Sugars 0.4g  
  • Added Sugar g  
  • Protein 3.4g  7%
  • Vitamin D - mcg 1.4mcg  0%
    • Calcium 197.5mg  15%
  • Iron 0.1mg  1%
  • Potassium 24.9mg  1%
    • INGREDIENTS:  Sliced American Cheese (Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin)
    ALLERGENS: Milk, Soybeans
    Contains Milk Contains Soy Vegetarian 
    The University of Texas at Austin does not guarantee the accuracy of nutrition information; ingredient and nutrition content of foods may vary due to changes in product formulation, recipe substitutions, portion size and other factors. The nutrition analyses provided here are approximations only. Guests with food allergies or other food intolerances should consult a Chef or Dining Manager for specific ingredient questions. Guests may also consult our Registered Dietitians for additional assistance at dietitian@austin.utexas.edu.