Southwestern Green Beans

Nutrition
Facts
1 servings per container
Serving size
3 oz
Calories
per serving		 35
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 1.1g
1%
  Total Carbohydrate. 5.3g
2%
 
      Saturated Fat 0.1g
0%
      Dietary Fiber 1.9g
7%
 
      Trans Fat 0g
 
      Total Sugars 2g
 
 
  Cholesterol 0mg
0%
        Includes 0g Added Sugars
0%
 
  Sodium 11.3mg
0%
  Protein 1g
 
 
 
Calories 35.2kcal  1%
  • Fat 1.1g  1%
  • Saturated Fat 0.1g  0%
  • Trans Fatty Acid 0g  
    • Cholesterol 0mg  0%
  • Sodium 11.3mg  0%
  • Carbohydrates 5.3g  2%
  • Dietary Fiber 1.9g  7%
    • Total Sugars 2g  
  • Added Sugar 0g  0%
  • Protein 1g  2%
  • Vitamin D - mcg 0mcg  0%
    • Calcium 4mg  0%
  • Iron 0.2mg  1%
  • Potassium 3.4mg  0%
    • INGREDIENTS:  Green Beans (Green Beans), Sliced Red Pepper, Canola & Extra Virgin Olive Oil Blend, Ground Coriander, Ground Cumin, Ground Black Pepper (GROUND BLACK PEPPER.), Kosher Salt (Salt, Yellow Prussiate of Soda.)
    ALLERGENS:
    Vegan 
    The University of Texas at Austin does not guarantee the accuracy of nutrition information; ingredient and nutrition content of foods may vary due to changes in product formulation, recipe substitutions, portion size and other factors. The nutrition analyses provided here are approximations only. Guests with food allergies or other food intolerances should consult a Chef or Dining Manager for specific ingredient questions. Guests may also consult our Registered Dietitians for additional assistance at dietitian@austin.utexas.edu.