Vegan Blueberry Coffee Cake

Nutrition
Facts
1 servings per container
Serving size
1 each
Calories
per serving		 175
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 3.9g
5%
  Total Carbohydrate. 33.6g
12%
 
      Saturated Fat 0.6g
3%
      Dietary Fiber 0.9g
3%
 
      Trans Fat 0g
 
      Total Sugars 3.4g
 
 
  Cholesterol 0mg
0%
        Includes 0g Added Sugars
0%
 
  Sodium 177.3mg
8%
  Protein 2.9g
 
 
 
Calories 175kcal  7%
  • Fat 3.9g  5%
  • Saturated Fat 0.6g  3%
  • Trans Fatty Acid 0g  
    • Cholesterol 0mg  0%
  • Sodium 177.3mg  8%
  • Carbohydrates 33.6g  12%
  • Dietary Fiber 0.9g  3%
    • Total Sugars 3.4g  
  • Added Sugar 0g  0%
  • Protein 2.9g  6%
  • Vitamin D - mcg 0mcg  0%
    • Calcium 76.5mg  6%
  • Iron 1.3mg  7%
  • Potassium 49.8mg  1%
    • INGREDIENTS:  AP Flour (Enriched Bleached Wheat Flour (Bleached Flour, Niacin, Reduced Iron, Enzymes added for improved baking, Thiamine Mononitrate, Riboflavin, Folic Acid)), Unsweetened Soy Milk (Filtered Water, Whole Organic Soybeans, Organic Dried Cane Syrup, Organic Malt Syrup, Tricalcium Phosphate, Sea Salt, Carrageenan, Organic Natural Vanilla Flavor, Vitamin A Palmitate, Vitamin D2), Granulated Sugar, Frozen Blueberries, Applesauce (Apples, Water, High Fructose Corn Syrup, Corn Syrup.), AP Flour (Enriched Bleached Wheat Flour (Bleached Flour, Niacin, Reduced Iron, Enzymes added for improved baking, Thiamine Mononitrate, Riboflavin, Folic Acid)), Light Brown Sugar (Brown Sugar.), Canola Oil (Canola Oil, Citric Acid), Margarine Spread (Oil Blend (Palm, Soybean, Canola, and Olive Oils), Water, Contains less than 2% of Salt, Enzyme-Modified Soybean Lecithin, Natural & Artificial Flavor, Potassium Sorbate and Calcium Disodium EDTA (to preserve freshness), Lactic Acid, Vitamin A Palmitate, and Beta-Carotene Color), Baking Powder (Baking Soda, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Imitation Vanilla Extract (Water, Caramel Color, Artificial Flavor, Citric Acid, Sodium Benzoate (preservative). ), Apple Cider Vinegar (Made from the Juice of Apples, Diluted with water to a uniform pickling and table strength of 5% (50 grains) acidity. ), Orange Extract (ETHYL ALCOHOL, NATURAL OIL OF ORANGE, WATER), Salt (Salt), Ground Cinnamon
    ALLERGENS: Wheat, Soybeans
    Contains Wheat Contains Soy Vegan 
    The University of Texas at Austin does not guarantee the accuracy of nutrition information; ingredient and nutrition content of foods may vary due to changes in product formulation, recipe substitutions, portion size and other factors. The nutrition analyses provided here are approximations only. Guests with food allergies or other food intolerances should consult a Chef or Dining Manager for specific ingredient questions. Guests may also consult our Registered Dietitians for additional assistance at dietitian@austin.utexas.edu.