Hash Brown Patty

Nutrition
Facts
1 servings per container
Serving size
1 each
Calories
per serving		 116
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 6.8g
9%
  Total Carbohydrate. 12.8g
5%
 
      Saturated Fat 0.1g
1%
      Dietary Fiber 0g
0%
 
      Trans Fat 0g
 
      Total Sugars 0g
 
 
  Cholesterol 0mg
0%
        Includes 0g Added Sugars
0%
 
  Sodium 0mg
0%
  Protein 2g
 
 
 
Calories 116.4kcal  5%
  • Fat 6.8g  9%
  • Saturated Fat 0.1g  1%
  • Trans Fatty Acid 0g  
    • Cholesterol 0mg  0%
  • Sodium 0mg  0%
  • Carbohydrates 12.8g  5%
  • Dietary Fiber 0g  0%
    • Total Sugars 0g  
  • Added Sugar 0g  0%
  • Protein 2g  4%
  • Vitamin D - mcg 0mcg  0%
    • Calcium 0mg  0%
  • Iron 217.3mg  1207%
  • Potassium 0mg  0%
    • INGREDIENTS:  Hashbrown Patty (Potatoes, Vegetable Oil (Soybean, Canola, Corn, and/or Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (to maintain natural color), Dextrose), Canola Fryer Oil (Canola Oil (with TBHQ to help protect flavor), Dimethylpolysiloxane (an antifoaming agent, added))
    ALLERGENS: Soybeans
    Contains Soy Vegetarian 
    The University of Texas at Austin does not guarantee the accuracy of nutrition information; ingredient and nutrition content of foods may vary due to changes in product formulation, recipe substitutions, portion size and other factors. The nutrition analyses provided here are approximations only. Guests with food allergies or other food intolerances should consult a Chef or Dining Manager for specific ingredient questions. Guests may also consult our Registered Dietitians for additional assistance at dietitian@austin.utexas.edu.