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INGREDIENTS: Beef Brisket Taco Filling (Slow Cooked Beef Brisket (Lean Beef Brisket (Beef), BBQ Spice Mix (Salt, Spices, Paprika, Dehydrated Garlic, and Dehydrated Onion. ), Liquid Smoke (Water and Natural Hickory Smoke Concentrate (gluten free).)), Water, Diced Yellow Onion (Yellow Onion), Chili Powder (Chili Pepper and Other Spices, Salt, Garlic Powder), Canola Oil (Canola Oil, Citric Acid), Salt (Salt), Oregano Leaves, Chopped Garlic (Garlic, Canola Oil (Canola Oil, Citric Acid)), Ground Cumin, Ground Black Pepper (GROUND BLACK PEPPER.)), Liquid Eggs (Whole Eggs, Citric Acid, 0.15% Water.), 10" Tortillas (Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, and/or Palm Oil), Contains 2% or less of the following: Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate and/or Sodium Acid Pyrophosphate, Calcium Sulfate), Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants (Tocopherols, Ascorbic Acid), Cellulose Gum, Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Preservatives (Calcium PRopionate, Sorbic Acid, and/or Citric Acid).), Hot Chile de Arbol Salsa (Plum Roma Tomatoes, Water, Cilantro (Cilantro), Tomato Puree (Tomatoes, Citric Acid.), Salt (Salt), Chopped Garlic (Garlic, Canola Oil (Canola Oil, Citric Acid)), Ground Cumin), Shredded Cheddar Cheese (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annato (Color)), Potato Starch and Powdered Cellulose added to prevent caking, and Natamycin (natural mold inhibitor)), Liquid Oleo (Liquid and Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono and Di Glycerides, Soy Lecithin, Sodium Benzoate (A Preservative), Citric Acid, Natural and Artificial Flavor, Calcium Disodium EDTA added to protect flavor, Beta Carotene (color), Vitamin A Palmitate added. )
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